Upcoming Experiences
From intimate wine tastings and sabrage evenings featuring exceptional Champagnes, to guest chefs and seasonal tasting menus showcasing the best of Kentish produce from our own garden, each event offers a unique way to experience the very best of modern British fine dining.
FATHERS DAY
We invite you to Bowleys for a celebration of good food, great company, and unforgettable moments. Whether it’s for dads, grandads, father figures, or the ones who feel like family, we’ve created a special dining experience to honour them in the most heartfelt way.
Pre Booking Only
Date: 21st June 2026
Location: Bowleys
SOL Y SAL Kitchen Takeover,
Where the flavours of Spain come to the Kentish North Downs.An evening to gather, share, and savour — with great food, good company, and a touch of Spanish sunshine.
Pre Ticketed Only
Date: 26th August , 2026
Location: Bowleys
Bowleys x Mousehall
Bowleys is coming to Mousehall Distillery & Winery for a special evening of modern British dining, bringing our signature approach to seasonal ingredients and refined flavors to this unique setting. Join us for a carefully curated menu that showcases the best of land and sea, with each course designed to complement the surroundings of Mousehall.
Tidebrook Wines Paring Included
Pre Ticketed Only
Date: 23rd June 2026
Location: Mousehall, Tidebrook,
Wadhurst TN5 6PG
Sabrage Evening
Bowleys invites you to an unforgettable evening of sparkle, sabrage and seasonal flavour, in partnership with Champagne.
We’ll kick off the night on our terrace with live music and a selection of elegant canapés to set the perfect tone.
Then, step inside the restaurant for a specially curated tasting menu that showcases the very best of the season and the Garden of England. Each course has been carefully paired with outstanding France wines from Champagne , chosen to complement and elevate the flavours of the evening.
A highlight of the night will be a sabrage demonstration and masterclass — the thrilling art of opening sparkling wine with a saber.
Pre Booking Only
Date: September 19th 2026
Location: Bowleys
Cost : £145
GAME SEASON TASTING EVENINGS
Join us for a special Game Season Tasting Menu, served over five evenings starting at 7 pm. This unique menu showcases the best of the farms surrounding our restaurant , with all produce supplied from within a 15-mile radius.
We're proud to offer a menu that celebrates local, seasonal ingredients and we're confident you'll love every bite.
Date: 14th - 17th October, 2026
Location: Bowleys
PRICE - £ per head
Bowleys at Winterdale: A Tasting Evening in the Cheese Cave
Bowleys is thrilled to present a one-night-only dining experience at Winterdale Cheesemakers in the heart of the Kent countryside. Set deep within Winterdale’s atmospheric cheese cave, guests will dine surrounded by maturing wheels of the award-winning Winterdale Shaw — a truly immersive celebration of local food, craft, and flavor.
Join us for a tasting menu that brings together our refined, modern British cooking with the best of Kent’s produce — from the coast to the pasture — with each course thoughtfully crafted to highlight the character of this unique setting.
Date: TBC
Location: Winterdale shaw farm, 20 Platt House Ln, Fairseat, Sevenoaks TN15 7LX
Black Tie Tasting Event
Join us for an elegant and memorable Black Tie Event, where sophistication meets celebration.
Date: 24th October, 2026
Location: Bowleys
PRICE - £ per head
Location: Bowleys
Dover Sole evening on the 6th Novembe
Join us for our special Dover Sole evening on the 6th November! Indulge in the delicate flavours of Dover Sole, accompanied by an array of delightful sides. The wine menu has a selection of fine wines to choose from. Whether you're a seafood aficionado or trying it for the first time, this is an evening you won't want to miss.
Book your table now at Bowleys for an unforgettable Dover Sole extravaganza on the 7th November. Join us in celebrating the sea's finest catch in style.
Seasonal Starters and Desserts will be available on the evening to select from.
WHEN - 12th November, 2026
DOVER SOLE PRICE - £110 for two
TASTE OF THE SEA - TASTING MENU
On Thursday 29th October, we are delighted to be hosting our Taste of the Sea Tasting Menu – a celebration of the finest seafood dishes, crafted by our chefs.
🍾 Includes a glass of our own Bowleys Sparkling Brut
🕖 Starts at 7:00 PM
Pre Booking Only
Date: 29TH OCTOBER 2026
Location: Bowleys
PRICE - £100 per head
12 COURSE BRITISH ISLES TASTING MENU
12 Course British Isles Tasting Menu: The best of Britain has to offer, from all parts of the country. We work closely with farmers, fishermen and producers, as well as foraging ourselves, to obtain the best seasonal produce.
Available: Wednesday - Sunday
DECEMBER
EVENTS
SEASONAL FAIR - DEC 2026
From 12pm to 4pm we will be hosting our Seasonal Fare on our heated terrace over coals, We will be offering Bratwurst Sausage in Brioche & Caramelised onions
FOOD PRICE £5.00 Per Person
Mulled Wine in our old Barn from 2pm.
PRICE £5 Per Glass
TRADITIONAL CAROLS
We will be hosting Carols Next door to our old barn, Around the Christmas Tree.
FROM 2pm to 4pm
BEEF WELLINGTON FOR TWO Saturday, SUNDAY 27TH DECEMBER 2026
New Years Eve Tasting Menu
We will be hosting a dinner New Year’s Eve Tasting Menu, You will have the delight of dining with other guests on large tables that will include canapés, bread, petit fours & tea or coffee.
There will be a full payment deposit.
Price - £110 Per Head