4TH - 5TH AUG FRUITS DE MER - TASTING MENU
Snacks
Maldon Oysters
Tapioca and cured brill with Chardonnay gel
Cornet - seaweed and trout roe
Starters
--
Rye bay Scallop
Confit tomato, bouillabaisse , sea purslane
--
Lobster & Crab Raviolo
Smoked Paprika oil & chive
Main
John Dory
Razor clam, clam chowder
Desserts
White rose
Summer Fruit, Martini Rosso
Butter milk Panne cotta
Orange lemon Grass
Petit fours
Lego box
£110 PP
£110 PP
£150 with Wine Flight PP
£150 with Wine Flight PP