KENTISH TASTING MENU 8 Course
Snacks
Smoked Roe Cornet | Welsh Rarebit | Dorset Crab
48h Focaccia
Duck Parfait | Smoked Butter
Spelt
Rachel Cheese, King Oyster
Chalk Trout
Oyster Leaf, Nursery Preservatives
Artichoke Agnolotti
Williams Pear, Salsa Verde
Glover Beef Fillet
Short Rib, Pine, Ox Tail Wellington, Jus
£10 Per Head
Optional Course |
Cheese Course
£10 Per Head
St Paul’s
Chocolate Torte, Pecan, Malt
£90 Per Head
£90 Per Head
£60 - 5 Wine Pairing Per Head
£60 - 5 Wine Pairing Per Head
£65 - 6 Wine Pairing Per Head
£65 - 6 Wine Pairing Per Head
KENTISH TASTING MNEU
8 COURSE - VEGAN
SNACKS
Garden Mint Tartlet - Kentish Root - Nursery Crisp
Spelt
Rachel Cheese, King Oyster
Glazed Celeriac
Onion Consommé, Pickled Shallots
Artichoke Agnolotti
Williams Pear, Salsa Verde
Stour Valley Celeriac
Celeriac Velouté, Seaweed, Dashi
Cox Apple Parfait
Willam Pear, Apple Reduction
£10)
Optional Course (
£10)
Manjari (VG)
Chocolate Tort, Coco Nib Tuile & Coffee Ice Cream
£90 Per Head
£90 Per Head
£55 - 5 Wine Pairing Per Head
£55 - 5 Wine Pairing Per Head
£60 - 6 Wine Pairing Per Head
£60 - 6 Wine Pairing Per Head
