GAME TASTING OCTOBER 16TH - 19th OCT 6.30 PM Canapé’s Taste of The Sea | Welsh Rarebit | Duck Parfait --- Bowleys Bread Smoked Butter | Garden Plate --- Roasted Quail Stuffed, Glazed Figs, Blackberry & Heather Jus Rabbit with Red Hill Grapes loin, rack, leg, offal, jus --- Venison Loin Celeriac, Venison Haunch & Roscoff Onion --- Lemon Thyme Posset "Maltesers" Tort Mousse, Malt Ice Cream Last Bite - Petite Fours £95 PER HEAD £95 PER HEAD Book
