Starters £18 Dorset Crab Bouillabaisse £18 £15.00 Spelt Rachel Cheese, King Oyster £15.00 £15.00 Artichoke Agnolotti Williams Pear, Salsa Verde £15.00 £20.00 Glazed Norfolk Quail Glazed Celeriac, Bacon Marmalade £20.00 Mains £38.00 Trosley Lamb - Rack & Saddle Confit Shallot, Pine Nut, Cider £38.00 £41.00 Glover Beef Fillet Short Rib, Pine, Ox Tail Wellington, Jus £41.00 £29.00 Stour Valley Celeriac Celeriac Velouté, Seaweed, Dashi £29.00 £36.00 Brixham John Dory Agretti, Mussels, Chicken Velouté £36.00 Desserts £13 St Paul’s Chocolate Torte, Pecan, Malt £13 £12.50 “Bueno” Hazelnut, Praline, Brioche Ice Cream £12.50 £12 Cox Apple Parfait Willam Pear, Apple Reduction £12 £15.00 FOR THREE | £22.00 FOR FIVE THE BRITISH CHEESE SELECTION £15.00 FOR THREE | £22.00 FOR FIVE SUSSEX BRIE PASTEURISED COWS MILK | EAST SUSSEX KENTISH BLUE UNPASTEURISED COWS MILK | CRANBROOK WINTERDALE CHEDDAR UNPASTEURISED COWS MILK | SEVENOAKS MAYFIELD SWISS PASTEURISED COWS MILK | EAST SUSSEX ASH GOATS UNPASTEURISED GOATS MILK | EAST SUSSEX - PLEASE NOTE: SOME OF OUR CHEESES ARE MADE WITH UNPASTEURISED MILK. PLEASE SPEAK TO A MEMBER OF STAFF IF YOU HAVE ANY CONCERNS. Book Book
